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Ingredients for Thanksgiving dinner in Wisconsin will likely be more expensive this year

Quoted: “Prices have clearly gone up, and we’re seeing that trend continue,” said Peter Lukszys, University of Wisconsin School of Business expert on logistics and supply chain management. “Consumption during last year was down because fewer Thanksgivings were being celebrated. This year there is more demand, and when there is more demand, it is more likely to have shortages.”